Pinot Grigio, Stellina di Notte (Venezie IGT, Italy) Think pear, kiwi, and melon with a lemony finish.

Vinho Verde, Caves Velhas Lagosta (Vinho Verde, Portugal) This refreshing white shows melon, apple, and rich citrus flavors.

Sauvignon Blanc, Chasing Venus (Marlborough, New Zealand) Lively flavors of citrus, guava, and passionfruit with herbaceous lemongrass characteristics.

Chardonnay, Chateau Souverain (Napa Valley, California) Aromas of roasted pears, lemon citrus, with layers of pineapple and crème brûlée.

Prosecco DOC, Casa Vinicola Zonin (Vicenza, Italy) Very well-balanced and appealing, with an extremely delicate almond note.

Ruby Red Rose Grapefruit (France) A delicious blend of 80% Cotes du Provence Rose and natural grapefruit juices.


Pinot Noir, Canyon Road Winery (Modesto, CA) Rich, fruit forward cherry flavors, soft tannins, a medium body, and smooth finish.

Malbec, Maipe (Mendoza, Argentina) Complex plum, fig, strawberry, spices and floral aromas with rounded and velvety tannins.

Montepulciano d’Abruzzo, Zonin (Abruzzo, Italy) Warm ruby red color, hints of spice, bright red plum fruit, and refreshing notes of black cherry.

Red Blend, 19 Crimes (South Eastern Australia) Bright hues of dark berry fruits, strong vanilla aroma, flavors of chocolate and cedar spice.

Indulgence Red Blend, Hunting Creek Vineyards (Clover, VA) A smooth medium bodied blend of Merlot (82%) and Petit Verdot (18%)

Cabernet Sauvignon, Nicolas Wines (Languedoc-Roussillon, France) Black fruit and blackberry aromas. Toasted notes with a hint of herbs. Smooth finish, with dry tannins.